MONDAY
Total Indulgence – Southwest Turkey Melt with Cilantro Pesto,
Pepperjack Cheese, and Tomato on Sourdough
The Skinny – Garden Flank Salad over Romaine with Tomato,
Cucumber, Red Pepper, Blue Cheese, and Charred Tomato Vinaigrette
Orange Bowl Special – Grapefruit and Avocado Salad
Entrees –
Lemon Chicken Cutlets – with Fresh Green Onion and Vodka Sauce
Bruschetta Tilapia – Pan Seared Tilapia topped with Fresh Bruschetta
Sides –
Champagne Risotto
Grilled Asparagus and Prosciutto Bundles

TUESDAY
Total Indulgence – Traditional Crab Cake Sandwich with Lettuce,
Tomato, and Caper Remoulade on a Kaiser Roll
The Skinny – Pulled Chicken Caesar Wrap
Orange Bowl Special – Cucumber, Tomato, Mint, & Goat Cheese Toss
Entrees –
Corn and Black Bean Enchiladas –
Layered Enchiladas with Pico de Gallo and our Enchilada Sauce
Giant Meatballs in Red Sauce
Sides –
Spinach and Boursin Napolean –
Fresh Spinach Leaves layered with Boursin Cheese
Herb Roasted Potatoes

WEDNESDAY
Total Indulgence – Pecan Crusted Chicken on a bed of Mixed Greens
with Red Onion, Goat Cheese, Tomato, Cucumber, and Honey Mustard
 The Skinny – Grilled Vegetable Stacker on Multi-Grain with Lettuce and Parmesan
Orange Bowl Special – Orzo with Basil, Chick Peas, Cherry Tomatoes and Lemon Garlic Vinaigrette
Entrees -  
Blue Corn Tortilla Crusted Pork Filets
Sausage Stuffed Mushrooms – with Basil, Shallots and Garlic
Sides –
Summer Squash Casserole
Grilled Pineapple Wedges

THURSDAY
Total Indulgence – BBQ Burger topped with Spit Fire Onion Rings,
Spicy BBQ Sauce and Cheddar Cheese
The Skinny – Ginger Soy Lime Scallops on Mixed Greens with Cucumbers, Marinated Mushrooms, Green Onion, and Wasabi Peas with Sesame Vinaigrette
Orange Bowl Special – Edamame Salad – with Fresh Radishes and Cilantro
Entrees -  
Coconut Chicken Stir Fry
Wasabi Pea Crusted Salmon
Sides –
Broiled Grapefruit with Toasted Coconut
Jalapeno Rice

FRIDAY
Total Indulgence – Orzo Frittata – with Sun Dried Tomatoes, Pesto, & Fresh Mozzarella
The Skinny – Sesame Pulled Pork Lettuce Wrap with Water Chestnuts,
Bean Sprouts, and Green Onion
Orange Bowl Special – Artichoke Pesto Pasta
Entrees -  
Grilled Vegetable Lasagna Sans Noodles
Grilled Garlic Chili Shrimp Kabobs – with Tomato Cocktail Sauce
Sides –
Radishes with Red Wine Vinegar
Corn Saute

See our archive of Monthly Specials here:
May 2007 - April 2007 - March 2007 - February 2007 - January 2007 - December 2006
November 2006 - October 2006 - September 2006 - August 2006
July 2006 - June 2006 - May 2006